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YOUR FIRST ORDER
Sign up for our newsletter and be the first to know about exclusive offers and new flavors.
GET 10% OFF
YOUR FIRST ORDER
Sign up for our newsletter and be the first to know about exclusive offers and
new flavors.
News
French Pastry with Japanese Filling Twist
At PAFU, we blend the best thing in the dessert of two worlds: the delicate flavors of Japanese confectionery and the artistry of French patisserie. This unique fusion creates an irresistible treat loved by pastry enthusiasts worldwide. Let’s dive into the journey of PAFU!
Aug 11, 2024
Taste the Hype: From Melbourne to Surabaya
PAFU, a premium pastry that combines French puff pastry with Japanese-style custard, has been creating a buzz on social media since its debut in Australia. Not only does the pastry have a unique and special characteristic, but PAFU also offers Coffee Pan (pronounced coffee bun), a bread product synonymous with Australia and a favorite among food lovers. Starting from just one store, PAFU has expanded to several cities across Australia, and even entered Indonesia by opening its first outlet at Juanda Airport, Surabaya.
Aug 11, 2024
News
French Pastry with Japanese Filling Twist
At PAFU, we blend the best thing in the dessert of two worlds: the delicate flavors of Japanese confectionery and the artistry of French patisserie. This unique fusion creates an irresistible treat loved by pastry enthusiasts worldwide. Let’s dive into the journey of PAFU!
Aug 11, 2024
Taste the Hype: From Melbourne to Surabaya
PAFU, a premium pastry that combines French puff pastry with Japanese-style custard, has been creating a buzz on social media since its debut in Australia. Not only does the pastry have a unique and special characteristic, but PAFU also offers Coffee Pan (pronounced coffee bun), a bread product synonymous with Australia and a favorite among food lovers. Starting from just one store, PAFU has expanded to several cities across Australia, and even entered Indonesia by opening its first outlet at Juanda Airport, Surabaya.
Aug 11, 2024
News
French Pastry with Japanese Filling Twist
At PAFU, we blend the best thing in the dessert of two worlds: the delicate flavors of Japanese confectionery and the artistry of French patisserie. This unique fusion creates an irresistible treat loved by pastry enthusiasts worldwide. Let’s dive into the journey of PAFU!
Aug 11, 2024
Taste the Hype: From Melbourne to Surabaya
PAFU, a premium pastry that combines French puff pastry with Japanese-style custard, has been creating a buzz on social media since its debut in Australia. Not only does the pastry have a unique and special characteristic, but PAFU also offers Coffee Pan (pronounced coffee bun), a bread product synonymous with Australia and a favorite among food lovers. Starting from just one store, PAFU has expanded to several cities across Australia, and even entered Indonesia by opening its first outlet at Juanda Airport, Surabaya.
Aug 11, 2024
Store Location
Juanda International Airport,
Terminal 1 Gate 8
I Gusti Ngurah Rai International Airport,
Terminal 2 Gate 7/8
Operational Hours:
Everyday, 8.00 am – 10.00 pm
Freshly Baked Everyday
About PAFU
We pride ourselves on bringing together a perfect fusion of the classic French turnover, or chausson aux, and the delicate Japanese Shou pastry (シュークリーム) that are crafted to elevate your pastry game to the next level.
Store Location
Juanda International Airport,
Terminal 1 Gate 8
I Gusti Ngurah Rai International Airport,
Terminal 2 Gate 7/8
Operational Hours:
Everyday, 8.00 am – 10.00 pm
Freshly Baked Everyday
About PAFU
We pride ourselves on bringing together a perfect fusion of the classic French turnover, or chausson aux, and the delicate Japanese Shou pastry (シュークリーム) that are crafted to elevate your pastry game to the next level.
Store Location
Juanda International Airport,
Terminal 1 Gate 8
I Gusti Ngurah Rai International Airport,
Terminal 2 Gate 7/8
Operational Hours:
Everyday, 8.00 am – 10.00 pm
Freshly Baked Everyday
About PAFU
We pride ourselves on bringing together a perfect fusion of the classic French turnover, or chausson aux, and the delicate Japanese Shou pastry (シュークリーム) that are crafted to elevate your pastry game to the next level.